Editorial | The time has come to planify the Holidays
The Bread | Tips to sell bread
Tips | Recipe with Mini Chiavarina

 
 

Editorial |Listen to the customer, a safe strategy.
The bread | The importance of bread in children´s diets.
Tips | Fast pizzas with bread.

 
 

 
 

Editorial | Sapore di Pane and CSR. 
The Bread | The Bread, source of energy
Tips | Bread filled with cheese, spinach and artichokes

 
 

Editorial | The importance of good logistics and distribution in frozen.
The bread | The bread, an ally in sports.
Tips | Recipe with Baguettin

 
 


Editorial | Quality as differentiator, by Josue Lopez Dubon, Plant Manager.
The Bread | Rich and healthy against the cold. Bread for the winter
Tips | Recipe with Mini Ciriola Toscana

 

 
 


Editorial | The client, the most important, by Carla Cudmani, Marketing Manager
The Bread | The cold in favour of quality
Tips | Recipe with Baguette Rústica

 
 


Editorial |We renew ourselves! By Carla Cudmani, Marketing Manager
El Pan | A whole meal.
Tips | Recipe with Baguette Rústica

 
 

Editorial | Time for planning, by Carla Cudmani, Marketing Manager

The Bread| A whole job

Tips | Recipe with Chiavarina

 
 


Editorial | Sapore di Pane and Human Resources, by Leandro Musccat, HR Director
Pan | The chosen one | Summer joker
Tips | Recipe with Chiavarina